{"product_id":"around-the-table-delicious-food-for-every-day-paperback","title":"Around the Table: Delicious Food for Every Day - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJulia Busuttil Nishimura\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eSlow Sundays are for herbed roast chicken with buttery croutons. \u003c\/b\u003eEating outside means cheddar and chive scones and fresh, spring salads. Friends coming for afternoon coffee calls for a simple blackberry yoghurt loaf, or a warming ginger cake with brown sugar cream cheese frosting if you're feeling decadent. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e Beloved home cook Julia Busuttil Nishimura (\u003ci\u003eOstro, A Year of Simple Family Food\u003c\/i\u003e) always knows the right dish for the occasion, weather or time of day. She also understands the power food has to bring people together around the table, whether that's to prepare a meal or to enjoy the delicious results. \u003cp\u003e\u003c\/p\u003e With chapters ranging from the quick, tasty meals in Weeknight Saviours to the simple indulgence of Summer Feasting, \u003ci\u003eAround the Table \u003c\/i\u003eperfectly matches dishes to time and place. It includes recipes laden with personal meaning - Mediterranean classics from Julia's time in Italy and Malta, and Japanese dishes she has learned from her husband, Nori - that will transport readers through flavor, too.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eJulia Busuttil Nishimura\u003c\/b\u003e is a Melbourne-based cook, author and teacher. Her work celebrates simple ingredients, seasonal produce and the joys of coming together at the table. Julia's cooking is influenced by her Maltese upbringing and by her time spent living in Tuscany, where she first learned the joys of the Italian kitchen. She is a regular contributor to publications such as \u003ci\u003eGood Weekend, Good Food, Country Style\u003c\/i\u003e magazine, \u003ci\u003eThe Design Files\u003c\/i\u003e and \u003ci\u003eABC Everyday.\u003c\/i\u003e Her first cookbook, \u003ci\u003eOstro\u003c\/i\u003e, was short-listed for the 2018 ABIA 'Illustrated Book of the Year' and named in \u003ci\u003eGourmet Traveller'\u003c\/i\u003es 'Best Food Books for 2017'. Her much-awaited second book, \u003ci\u003eA Year of Simple Family Food\u003c\/i\u003e, was published in 2020. Julia lives in Melbourne with her husband, Nori, and two children. julia-ostro.com\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 304\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.2 x 10 x 7.8 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e January 01, 2023\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":47214719107321,"sku":"9781760984915","price":37.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/2782\/3097\/files\/UWU0THM0ZWs2cTJVTzJEUTFLd3RWQT09.webp?v=1768116066","url":"https:\/\/bookscloud.io\/products\/around-the-table-delicious-food-for-every-day-paperback","provider":"BooksCloud Book Dropshipping","version":"1.0","type":"link"}