{"product_id":"brewing-in-cleveland-hardcover","title":"Brewing in Cleveland - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eRobert A. Musson\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eBeginning in the mid-1800s, the beer-brewing industry in Cleveland experienced its most extensive growth due to the rapidly increasing immigrant population of mostly Germans, \u003cbr\u003eCzechs, and Irish. The breweries enjoyed great success until the Prohibition era closed all brewing operations down for 14 dry years. In 1933, the industry started anew, and \u003cbr\u003eClevelanders were able to enjoy locally made beer for 50 more years before business conditions led to the industry's second demise. Today the industry has once again experienced a rebirth, this time on a smaller scale with the \u003cbr\u003eemergence of a number of popular brewpubs and microbreweries.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 130\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.38 x 9.61 x 6.69 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 30, 2005\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":48289725448441,"sku":"9781531623739","price":34.54,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/2782\/3097\/files\/A-DZ3O2rSK9781531623739.webp?v=1776270231","url":"https:\/\/bookscloud.io\/products\/brewing-in-cleveland-hardcover","provider":"BooksCloud Book Dropshipping","version":"1.0","type":"link"}