{"product_id":"chronical-of-the-table-for-a-historical-gastronomy-chronique-de-platine-pour-une-gastronomie-historique-paperback","title":"Chronical of the Table: For a Historical Gastronomy \/ Chronique de Platine: Pour une gastronomie historique - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eJean-Louis Flandrin\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eWhen the knowledge of the historian is put to the service of the palate, we are presented with a literary-culinary feast! J. Flandrin invites us to his table. His story of taste and culinary originality sheds new light on today s gastronomy. Revived by his pen is a curious world of age-old recipes, stove-top tips, cooking etiquette and table manners which no sweet-toothed reader can resist.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 336\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.7 x 8.5 x 5.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 05, 1992\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":48634917880057,"sku":"9782738101594","price":53.39,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/2782\/3097\/files\/92j-9DNdz59782738101594.webp?v=1783214353","url":"https:\/\/bookscloud.io\/products\/chronical-of-the-table-for-a-historical-gastronomy-chronique-de-platine-pour-une-gastronomie-historique-paperback","provider":"BooksCloud Book Dropshipping","version":"1.0","type":"link"}