{"product_id":"florida-keys-key-west-chefs-table-extraordinary-recipes-from-the-conch-republic-hardcover","title":"Florida Keys \u0026 Key West Chef's Table: Extraordinary Recipes from the Conch Republic - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eVictoria Shearer\u003c\/b\u003e (Author), \u003cb\u003eMichael Marrero\u003c\/b\u003e (Photographer)\u003c\/p\u003e\u003cp\u003eSurrounded by water, the Florida Keys yields a bounty that easily could qualify as the eighth wonder of the world. The Keys can confidently boast that nowhere else in the continental US will you find fresher, more innovatively prepared fish and seafood. Special natural resources, from stone crabs and yellowtail snapper to cracked conch and key limes, are served any way you like and the relaxed atmosphere of the restaurants is reflected in the cuisine. Be it a roadside cafe or a resort dining room, the cuisine is all \"Keys casual.\" \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eWith recipes for the home cook from Florida's most celebrated eateries and showcasing over 200 full-color photos featuring mouth-watering dishes, famous chefs, and lots of local flavor, \u003ci\u003eFlorida Keys \u0026amp; Key West Chef's Table \u003c\/i\u003eis the ultimate gift and keepsake cookbook for both tourists and residents of the Keys.\u003ch3\u003eAuthor Biography\u003c\/h3\u003e\u003cp\u003e\u003cb\u003eVictoria Shearer \u003c\/b\u003eis the author of \u003ci\u003eThe Florida Keys Cookbook\u003c\/i\u003e and a longtime travel and food journalist. She is frequent contributor to national magazines and newspapers. She splits her time between Islamorada in the Florida Keys and Chocowinity, North Carolina.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 176\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.64 x 10.07 x 8.23 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e November 01, 2022\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":47217334616313,"sku":"9781493060092","price":29.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/2782\/3097\/files\/rZrLMCMQJm9781493060092.webp?v=1768142446","url":"https:\/\/bookscloud.io\/products\/florida-keys-key-west-chefs-table-extraordinary-recipes-from-the-conch-republic-hardcover","provider":"BooksCloud Book Dropshipping","version":"1.0","type":"link"}