{"product_id":"homemade-bread-cookbook-part-2-all-over-the-world-bread-recipes-baking-tips-and-secrets-paperback","title":"Homemade Bread Cookbook: PART 2. All over the world bread recipes, Baking tips and secrets - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eHans Meyer\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003eThis is a continuation of the first part of the book \"HOMEMADE BREAD COOKBOOK\" - Part 2 \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eNew recipes for baking bread. \u003cp\u003e\u003c\/p\u003eYou will learn how to bake almost any bread step by step - and it does not matter whether it is made with dough or sourdough. From Indian Chapatis to Fried Navajo Bread, Mexican Tortillas, or Georgian Corn Mchadi, you can bake all this and more at home in your oven. \u003cp\u003e\u003c\/p\u003eThere is also plenty of advice on how to make the perfect bread, sourdough bread, crisp and much more ...\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 92\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.19 x 11.02 x 8.5 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e July 02, 2021\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":48639537905913,"sku":"9798530546624","price":10.78,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/2782\/3097\/files\/10VjlYSns79798530546624.webp?v=1783311243","url":"https:\/\/bookscloud.io\/products\/homemade-bread-cookbook-part-2-all-over-the-world-bread-recipes-baking-tips-and-secrets-paperback","provider":"BooksCloud Book Dropshipping","version":"1.0","type":"link"}