{"product_id":"la-cuisine-creole-paperback","title":"La Cuisine Creole - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eLafcadio Hearn\u003c\/b\u003e (Author)\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\"La cuisine creole\" by Lafcadio Hearn offers a fascinating glimpse into the heart of Louisiana's culinary heritage. This collection of recipes showcases the vibrant and distinctive flavors of New Orleans and Creole cooking. Explore the rich traditions of regional cooking through authentic dishes, meticulously documented and presented. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eMore than just a cookbook, this volume provides a historical perspective on the unique blend of cultures that shaped Louisiana's gastronomic identity. Discover the secrets behind classic Creole dishes and understand the methods that elevated them to gourmet status. Experience a taste of the South's history and savor the timeless appeal of \"La cuisine creole,\" a testament to the enduring legacy of Louisiana's culinary arts. A meticulously prepared print republication of this historical text.\u003cbr\u003e\u003cp\u003eThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.\u003c\/p\u003e\u003cp\u003eThis work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.\u003c\/p\u003e\u003cp\u003eScholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 188\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.4 x 9.21 x 6.14 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e March 29, 2025\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":47217349624057,"sku":"9781023597654","price":27.29,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/2782\/3097\/files\/RKK7sDQHFC9781023597654.webp?v=1768142512","url":"https:\/\/bookscloud.io\/products\/la-cuisine-creole-paperback","provider":"BooksCloud Book Dropshipping","version":"1.0","type":"link"}