{"product_id":"wildsam-field-guides-napa-sonoma-paperback","title":"Wildsam Field Guides: Napa \u0026 Sonoma - Paperback","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eTaylor Bruce\u003c\/b\u003e (Editor), \u003cb\u003eZach Dundas\u003c\/b\u003e (Editor), \u003cb\u003eLiana Jegers\u003c\/b\u003e (Illustrator)\u003c\/p\u003e\u003cp\u003eWildsam Field Guides: Napa \u0026amp; Sonoma leads travelers into the heart of California's wine country with guidance from trusted locals and wine experts. Contributors include renowned Wall Street Journal wine columnist Dorothy Gaiter, Sonoma tribal leader and novelist Greg Sarris, winemakers Andrew Mariani and Tony Coturri, Michelin-star-winning chef Kyle Connaughton and historian Alexandria Brown. This handsome volume features a deep dedicated section of wine country travel and how-to wine-tasting guides, while also covering farming, the Sonoma Coast, pioneer, Indigenous and Black history, art and architecture, and much more.\u003c\/p\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 128\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.5 x 6.4 x 4 IN\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e December 07, 2020\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":47393846755577,"sku":"9781467199407","price":25.92,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0789\/2782\/3097\/files\/TQQMz2LQIx9781467199407.webp?v=1770253879","url":"https:\/\/bookscloud.io\/products\/wildsam-field-guides-napa-sonoma-paperback","provider":"BooksCloud Book Dropshipping","version":"1.0","type":"link"}