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101 Ways to Cut a Potato: A Creative Cooking Guide for Exercising Knife Skills - Paperback
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by Benjamin James Freeman-Prichard (Author)
A systematic in-depth guide which delves into the various ways to prepare a potato depending on the variety and the cooking method of choice. The book can be both a short read and a long journey.
Number of Pages: 32
Dimensions: 0.08 x 9 x 6 IN
Publication Date: November 04, 2015