Artificial Neural Networks in Food Processing: Modeling and Predictive Control - Paperback

by Mohamed Tarek Khadir (Author)

Artificial Neural Networks (ANNs) is a powerful computational tool to mimic the learning process of the mammalian brain. This book gives a comprehensive overview of ANNs including an introduction to the topic, classifications of single neurons and neural networks, model predictive control and a review of ANNs used in food processing. Also, examples of ANNs in food processing applications such as pasteurization control are illustrated.

Author Biography

Mohamed Tarek Khadir, University Badji Mokhtar of Annaba, Algeria.