Beyond the Menu: A Restaurant Start-up Guide: Launching and Managing a Profitable Restaurant

Beyond the Menu: A Restaurant Start-up Guide: Launching and Managing a Profitable Restaurant - Paperback

$30.22
$30.22
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Beyond the Menu: A Restaurant Start-up Guide: Launching and Managing a Profitable Restaurant
  • Beyond the Menu: A Restaurant Start-up Guide: Launching and Managing a Profitable Restaurant
Beyond the Menu: A Restaurant Start-up Guide: Launching and Managing a Profitable Restaurant - Paperback

Beyond the Menu: A Restaurant Start-up Guide: Launching and Managing a Profitable Restaurant - Paperback

$30.22
$30.22

by Ravi Wazir (Author)

Number of Pages: 292
Dimensions: 0.61 x 8.5 x 5.5 IN
Publication Date: June 20, 2024

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