Bioethanol: Biochemistry and Biotechnological Advances - Paperback

by Ayerim Y. Hernández Almanza (Editor), Nagamani Balagurusamy (Editor), Héctor Ruiz Leza (Editor)

Presents some insightful perspectives and important advances in the bioethanol industry, detailing the biochemical and physiological parameters carried out by the main bioethanol-producing microorganisms as well as the discusses the potential applications that bioproducts can have and the advantages they generate.

Author Biography

Ayerim Y. Hernández Almanza, Cristóbal N. Aguilar