Confectionery Analysis and Composition: Confectionery Studies, No. 4, 1946

Confectionery Analysis and Composition: Confectionery Studies, No. 4, 1946 - Hardcover

$54.65
$54.65
Skip to product information
Confectionery Analysis and Composition: Confectionery Studies, No. 4, 1946
  • Confectionery Analysis and Composition: Confectionery Studies, No. 4, 1946
Confectionery Analysis and Composition: Confectionery Studies, No. 4, 1946 - Hardcover

Confectionery Analysis and Composition: Confectionery Studies, No. 4, 1946 - Hardcover

$54.65
$54.65

by Stroud B. Jordan (Author), Katheryn Elizabeth Langwill (Author)

Number of Pages: 126
Dimensions: 0.38 x 9.02 x 5.98 IN
Publication Date: May 05, 2012

You may also like