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Cooking by Methods - Paperback
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by Dr Luis Mispireta (Author)
Cooking by Methods.
The Easy Way to Learn All Cooking Methods.
While becoming a cook, I wished for a manual on how to learn the techniques necessary to produce the dishes I wanted to serve. This book is an effort to do just that. Each chapter explores a particular cooking method and provides recipes for dishes utilizing it. If one reads
the introduction of the technique and cooks a few of the recipes using that method, one will become proficient in it.
No special equipment should be needed, and no complicated recipes need to be remembered; eventually, one would look at what they have in their pantry, refrigerator, or freezer and cook dinner.
Number of Pages: 332
Dimensions: 0.9 x 9 x 6 IN
Publication Date: October 21, 2024