Dining with Sherlock Holmes: A Baker Street Cookbook - Paperback

by Julia C. Rosenblatt (Author), Fredric H. Sonnenschmidt (Author)

A recipe book offering full menus from four Sherlock Holmes dinners and recounting a history of the dinners and of the Firehouse Breakfast which has become a tradition with the Culinary Institute of America. All the recipes are served with a little relevant history and research.