Grains: Engineering Fundamentals of Drying and Storage - Paperback

by Fuji Jian (Author), Digvir S. Jayas (Author)

This book is the first to describe physical and thermal properties of bulk grains; water status, hysteresis, isotherm of grain bulks during desorption (drying) and sorption (wetting, soaking); principles of aeration, drying, and wetting. It covers the origin, development, and application of mathematical models in grain storage and drying.