Hungarian Specialties Cookery Book - Paperback
$12.95
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$12.95
Regular price
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Hungarian Specialties Cookery Book - Paperback
$12.95
Sale price
$12.95
Regular price
by Nelly De Sacellary (Author), Helen Fodor (Author)
This early twentieth-century volume by Sacellary and Fodor aims to acquaint American cooks with Hungarian dishes that can be prepared in their own homes.
Number of Pages: 112
Dimensions: 0.27 x 9 x 6 IN
Publication Date: July 21, 2008