Proteomics and Food Analysis: Principles, Techniques, and Applications

Proteomics and Food Analysis: Principles, Techniques, and Applications - Hardcover

$54.04
$54.04
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Proteomics and Food Analysis: Principles, Techniques, and Applications
  • Proteomics and Food Analysis: Principles, Techniques, and Applications
Proteomics and Food Analysis: Principles, Techniques, and Applications - Hardcover

Proteomics and Food Analysis: Principles, Techniques, and Applications - Hardcover

$54.04
$54.04

by Monica Carrera (Editor)

This book, Proteomics and Food Analysis: Principles, Techniques, and Applications, edited by Dr. Mónica Carrera and published by MDPI, is an excellent collection of a wide range of proteomics approaches applied in food analysis.

Number of Pages: 132
Dimensions: 0.5 x 9.61 x 6.69 IN
Publication Date: December 27, 2021

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