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The Gluten-Free Bible: The All-In-One Guide to Enjoying Fabulous Food Without Gluten - Paperback
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by Publications International Ltd (Author)
The Gluten-Free Bible is the all-in-one guide to enjoying fabulous food without gluten.
- Over 100 recipes, including pizza, cookies, cakes, and more!
- The cookbook's 22-page introduction helps you understand gluten, how to read a food product labels and to stock your kitchen cabinets with gluten-free products, how to make gluten-free flour mixes, and tips for gluten-free kids.
- Many recipes are dairy-free, too! - indicated on applicable recipes.
- You'll find color photos of finished food dishes, plus photo help with tricky procedures, such as shaping gluten-free dough.
- Recipe chapters: Smart Starts, Small Plates, Safe Kid Stuff, Baking Without, Hot & Hearty, Ethnic Adventures, and Sweets & Treats.
- Some of the recipes included: Apple Crepes, Cheese Souffle, Southwestern Meatloaf, Cajun Chicken & Rice, Strawberry Shortcake, Mixed Berry Crisp.
- Try easy recipes with quinoa, chickpea flour, and rice noodles.
- 256 pages
Number of Pages: 256
Dimensions: 0.87 x 9.48 x 8.13 IN
Illustrated: Yes
Publication Date: September 29, 2010