Citrus: Biotechnology and Development - Hardcover

by Nalini Sharma (Author)

-Introduction to biotechnological advancements in citrus cultivation

-Genetic modification for disease resistance and improved traits

-Tissue culture techniques for rapid propagation and germplasm conservation

-Biotechnological approaches to enhance fruit quality and yield

-Sustainable citrus production methods and environmental considerations

-Potential impact of biotechnology on the citrus industry's future