Governing Sustainable Seafood - Paperback

by Simon Bush (Author), Peter Oosterveer (Author)

Taking a social science approach, this book explores the governance of sustainable seafood, which is shown fundamental to food and nutrition security but is a highly contested primary production sector.

Author Biography

Simon R. Bush is professor and chair of the Environmental Policy Group at Wageningen University, the Netherlands. He is also associate editor of the journals Maritime Studies and Environmental Development.

Peter Oosterveer is professor of global food governance in the Environmental Policy Group at Wageningen University, the Netherlands. He is the author of Food, Globalization and Sustainability (Routledge, 2011).